Associate members of the Food and Health Forum
FHF welcomes the involvement of its Associate members, which contribute enormously to the work of the group.
The Associate members of FHF are:
British Association for Nutrition and lifestyle Medicine
British Frozen Food Federation
British Meat Processors Association
British Soft Drinks Association
British Specialist Nutrition Association
British Veterinary Association
Community Food & Health Scotland
Council for Responsible Nutrition UK
Food Additives and Ingredients Association
Health Food Manufacturers' Association
Higher Education Academy, University of Brighton
Hyperactive Child Support Group
Institute of Food Science and Technology
Institute of Grocery Distribution
Leicester Medical School, University of Leicester
National Office of Animal Health Ltd
NNEdPro Global Centre for Nutrition and Health
Oxford Brookes Centre for Nutrition and Health
Plant Based Health Professionals UK
Potato Processors' Association Ltd.
Royal Society for Public Health
SUSTAIN: The Alliance for Better Food & Farming
The Institute for Optimum Nutrition
The Royal Society for Public Health
The Traditional Cornmillers Guild
University of Greenwich at Medway
WHO Collaborating Centre on Population Approaches for NCD prevention