Find out about previous meetings organised by FHF.
Meetings in 2021 |
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23 Feb |
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AGM & Implementing new hospital food standards in England meeting
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Meetings in 2020 |
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8 Dec |
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A national food strategy for England
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27 Oct |
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The Obesity Action Plan for England
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8 Sep |
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Covid-19, healthy eating & changing attitudes to our food and diets
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14 Jul |
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Infant Feeding
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23 Jun |
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Aspartame & other sweeteners
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4 Feb |
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Plant-based Diets & Health
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28 Jan |
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Reconstitution meeting/AGM
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Meetings in 2019 |
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6 Nov |
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Dissolution of Parliament & FHF meetings
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22 Oct |
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AGM & Tackling Malnutrition in England
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16 Jul |
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Encouraging healthy eating & tackling childhood obesity
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21 May |
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Children's Diet & Food Advertising
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26 Mar |
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Diet, Diabetes & Dementia
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12 Feb |
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Folic acid flour fortification in the UK
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Meetings in 2018 |
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11 Dec |
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Tackling Food Poverty, including Holiday Hunger
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30 Oct |
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Implications of Brexit for the UK food industry & food policy
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17 Jul |
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Antimicrobial resistance, food animal & human health
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22 May |
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PHE progress report on sugar reduction campaign & next steps
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20 Mar |
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UK Agriculture & Health Policies Post-Brexit: Supporting a Healthy & Sustainable Diet
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6 Feb |
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Salt reduction in the UK - achievements & next steps
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Meetings in 2017 |
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21 Nov |
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Action on Obesity
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17 Oct |
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Nutrition & Cancer
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18 Jul |
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Food Allergy & Intolerance
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27 Jun |
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Dietary advice in the UK & the influence of social media
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28 Mar |
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Diet & Diabetes
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7 Feb |
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The use of food supplements in the UK
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Meetings in 2016 |
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30 Nov |
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The implications of Brexit for UK companies
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11 Oct |
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FHF AGM 2016
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11 Oct |
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Paleo diet, human microbiome & healthier processed foods
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12 Jul |
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Food and Hydration Standards in Hospitals, Prisons and Young Offender Institutes
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14 Jun |
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Health inequalities, public health advice & behaviour change
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19 Apr |
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Community programmes to improve knowledge about food & teach cooking skills
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24 Feb |
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Childhood obesity in the UK
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Meetings in 2015 |
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15 Dec |
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Diet & Myalgic Encephalomyelitis (ME)/Chronic Fatigue Syndrome
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24 Nov |
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Rothamsted Research GM Camelina Seed project and its implications for human health and the environment
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27 Oct |
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Carbohydrate & Health - SACN and PHE reports
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14 Jul |
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Diet and Dementia
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14 Jul |
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FHF AGM/Reconstitution meeting
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20 Jan |
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Mandatory folic acid food fortification in the UK
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Meetings in 2014 |
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25 Nov |
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The Elliott Review of UK Food Networks
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23 Oct |
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FHF Conference - The Ethics of Food Policy
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24 Jun |
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Fat Consumption & Cardiovascular Health
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1 Apr |
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Obesity in the UK
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25 Feb |
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GM Animals and GM Food
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21 Jan |
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The impact on health of vegetarian & vegan diets
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Meetings in 2013 |
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10 Dec |
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Aspartame
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16 Oct |
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FHF Conference 2013: Healthy Eating & a Lifecourse Approach to Health
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16 Jul |
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Children's Food
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4 Jun |
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Physical Activity & Healthy Eating in the UK – the legacy of London 2012
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23 Apr |
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The meat supply chain
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19 Mar |
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Food poverty in the UK
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12 Feb |
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Iodine Deficiency in the UK
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22 Jan |
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Front of pack nutrition labelling on food
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Meetings in 2012 |
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13 Nov |
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FHF obesity conference
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16 Oct |
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The evidence base for behaviour change interventions in the field of public health
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3 Jul |
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Government Buying Standards for Food
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22 May |
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22 May 2012 - Salt Consumption & Food Reformulation
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24 Apr |
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24 April 2012 - Cancer Risk & Lifestyle Choices
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6 Mar |
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Alcohol related harm & the case for minimum pricing per unit of alcohol
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24 Jan |
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Ensuring adequate nutrition for hospital in-patients
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Meetings in 2011 |
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13 Dec |
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Food hygiene & food safety
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15 Nov |
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Children’s food: growing & cooking food in schools
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18 Oct |
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Plant-Based Eating & A Sustainable Food Policy
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13 Jul |
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Behaviour Change & Public Health - half day summer conference
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14 Jun |
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Obesity
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17 May |
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Dietary recommendations on red meat consumption
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22 Mar |
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The use of fiscal measures to promote public health
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8 Feb |
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The links between diet & arthritis
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18 Jan |
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Malnutrition in the community and in care settings
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Find out 
Committee Room G, House of Lords
17:00-18:30